Our Story
Shiki (pronounced Shee-Kee) is translated to “four seasons”. Shiki Japanese Restaurant has been serving the Queen Anne and Seattle community since 2001.
Family owned and operated by Master Chef Ken and Etsuko Yamamoto, share their passion in exquisite Sushi fine dining.
Join us today and experience the savory tastes of Japan. Reviewed and praised by critics at the Seattle Times and others:
“I consoled myself with a selection of generously cut sashimi, then moved on to a variety of modestly priced sushi” / “A homier and more traditional sushi experience may be had by visiting longtime Seattle sushi-chef, Ken Yamamoto at Shiki Japanese Restaurant”. – Nancy Leson (Seattle Times Restaurant Critic)