Lan Hand-pulled Noodles

Lan Hand-pulled Noodles CLOSED We’re here for the biang biang noodles, a relative rarity outside the northwest Chinese province of Shaanxi and its capital city Xi’an.

The cooks make these by slapping skeins on the counter until the impact fissures them into wide, flat noodles with the perfect amount of resistance and a particular talent for soaking up the accompanying sauce, be it egg and tomato, a brilliantly simple chili oil, or zha jiang, a deep, dark combo of ground pork and fermented bean paste that’s earthy and comforting.

Address

1203 Pine Street
Seattle, WA
98101

Opening Hours

Monday 10am - 8:30pm
Tuesday 10am - 10pm
Wednesday 10am - 10pm
Thursday 10am - 10pm
Friday 10am - 10:30pm
Saturday 10am - 10:30pm
Sunday 10am - 10pm

Telephone

+12063320220

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