Hurry Curry of Tokyo - Seattle

Hurry Curry of Tokyo - Seattle Bringing our Authentic Japanese Curry and modern Japanese comfort food from to

Japanese raisu karī or “Rice Curry”, the national dish of Japan, combines the culinary traditions of India, Great Britain, and even France. The British Navy first created a version of curry based on a gravy base or "roux", flavored with spices found in India. This version was introduced to Japan by theBritish Navy in the second half of the nineteenth century, when Meiji-era Japan opened its door

s to foreigners and their goods. The Japanese cooks incorporated fruit and other ingredients giving Japanese curry its distinctive flavor balance of sweet and spicy. The Japanese navy incorporated curry into the military diet as effective remedy for beriberi, a disease caused by B-1 deficiency. Upon returning home, the sailors brought with them their passion for curry and a Japanese curry tradition was born. Our original curry formula was developed 27 years ago in partnership with our founding Japanese chef and our supplier in Japan. To this day the roux base is manufactured to our specifications and shipped to our restaurant, where it is finished fresh on site.

It's spring - time for the Seattle Cherry Blossom and Japanese Cultural Festival at the Seattle Center ! Mark your calen...
03/24/2025

It's spring - time for the Seattle Cherry Blossom and Japanese Cultural Festival at the Seattle Center ! Mark your calendars now - April 11th - 13th.

We’re happy to announce that many of the exhibitors, performers and food vendors you love will be at the festival, along with new faces and organizations! Stay tuned for details!

03/21/2025

Curry Loco Moco Bowl - only on our Menu. Monday-Sunday, 3PM - 7PM Japanese white rice topped with our authentic , hamburger patty (cooked to order), and fried egg. Dine in or take out. #

03/18/2025

- just in time for spring! Cherry Blossom flavored pudding and topping. Made in house. Limited Time Only

Happy Pi Day!
03/14/2025

Happy Pi Day!

Did you know our in-house artwork was created by ? If you are at this weekend be sure to check out Yoshi's booth 2030...
03/07/2025

Did you know our in-house artwork was created by ? If you are at this weekend be sure to check out Yoshi's booth 20303 on Summit Level 2

The Seattle Japanese Language School has a variety of beginner and intermediate classes available to best match where yo...
03/07/2025

The Seattle Japanese Language School has a variety of beginner and intermediate classes available to best match where you are in your language learning journey. Registration for Adult Online Classes in Spring Quarter is now open! Those looking for a crash course before visiting Japan will enjoy our ever popular Japanese For Travelers, perfect for giving you the basic skills you’ll need to navigate Japan.
Check out the link below for more details and sign up now! Space is limited and classes fill up quickly, so now is your best chance at getting a spot! Classes for Spring Quarter will begin the week of April 6, 2025.
✅ Details and Registration:

Looking for an affordable Japanese language program in the Seattle area? The Japanese Language School provides prospective students the opportunity to learn hiragana, katakana, kanji and practice reading, writing, and conversational speaking.

02/26/2025

Braised Beef FTW!

12/20/2024

Here are our special hours over the next 2 weeks. We will closing early on Christmas Eve and New Year's Eve, and we will be closed Christmas Day and New Year's Day. Open regular hours all other days!

Bringing our Authentic Japanese Curry and modern Japanese comfort food from to

Have a Happy Thanksgiving! WE are CLOSED all day on Thursday, November 28 - OPEM regular hours the rest of the week
11/28/2024

Have a Happy Thanksgiving! WE are CLOSED all day on Thursday, November 28 - OPEM regular hours the rest of the week

Introducing weekday lunch combos ! This week (Mon Nov 25 - Fri Nov 29) we have choice of Chicken Katsu Combo or Vegetari...
11/26/2024

Introducing weekday lunch combos ! This week (Mon Nov 25 - Fri Nov 29) we have choice of Chicken Katsu Combo or Vegetarian Special Combo. Each option includes house salad, choice of rice or pasta, Edamame appetizer, Mini Strawberry pudding. $20 - Dine in or Take Out. 10am-3pm.

We're doing it again! Seattle Restaurant Week - Sunday Oct 27 - Saturday Nov 3rd. We are featuring 2 special combos - $2...
10/24/2024

We're doing it again! Seattle Restaurant Week - Sunday Oct 27 - Saturday Nov 3rd. We are featuring 2 special combos - $20 Lunch and $35 Dinner "Mealpak" . Dine In, Take-Out, or Pre-order for Take-Out on our App.

10/17/2024

Introducing Eggplant Katsu Curry!

08/31/2024

Our Website is back up and almost finished - links to menu, ordering, catering are active! www.hurrycurryoftokyo-seattle.com

Bringing our Authentic Japanese Curry and modern Japanese comfort food from to

08/26/2024

Our Website is down but we are not! Working to get it up and running ASAP :)

Bringing our Authentic Japanese Curry and modern Japanese comfort food from to

We are taking the day off to Celebrate! Closed Thursday July 4th, open the rest of the week
07/02/2024

We are taking the day off to Celebrate! Closed Thursday July 4th, open the rest of the week

Welcome to our newest delivery partner - Fantuan ! Fantuan specializes in only Asian restaurants - we are thrilled to be...
06/15/2024

Welcome to our newest delivery partner - Fantuan ! Fantuan specializes in only Asian restaurants - we are thrilled to be part of their team.

Use your Fantuan account to order delivery from Hurry Curry of Tokyo 东京极速咖喱 in Seattle WA. Browse the menu, view popular items, and track your order.

Did you know our in-house artwork was created by ? If you are at this weekend be sure to check out Yoshi's booth 203...
03/01/2024

Did you know our in-house artwork was created by ? If you are at this weekend be sure to check out Yoshi's booth 20307 on Summit Level 2

Address

825 Harrison Street
Seattle, WA
98109

Opening Hours

Monday 10am - 10pm
Tuesday 10am - 10pm
Wednesday 10am - 10pm
Thursday 10am - 10pm
Friday 10am - 10pm
Saturday 10am - 10pm
Sunday 10am - 9:30pm

Telephone

+12066819443

Website

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Videos

Curry Loco Moco Bowl - only on our #HappyHour Menu. Monday-Sunday, 3PM - 7PM Japanese white rice topped with our authentic #JapaneseCurry, hamburger patty (cooked to order), and fried egg. Dine in or take out. #SeattleEats #HappyHourSeattle #seattlefoodies ##LocoMoco

#SakuraPudding - just in time for spring! Cherry Blossom flavored pudding and topping. Made in house. Limited Time Only #JapanesePudding #japanesecuisine #JapaneseinSeattle #japanesecurry #SeattleEats #cherryblossomseason #southlakeunion #vegetarian

We are participating in SeattleRestaurantWeek again! Mar 30 - April 12 2025. Featuring pre fixe lunch ($20) and dinner ($35). Dine In or Take Out. Save the dates! Menu at https://srweek.org/restaurant/hurry-curry-of-tokyo/ @SeattleRestaurantWeek #SeattleEats #JapaneseCurry #SRW #seattlerestaurantweek #SeattleFood #SeattleFoodies #seattlerestaurantweek2025 #supportseattlesmallbiz #eatlocal #SouthLakeUnion

Braised Beef #JapaneseCurry FTW! #japaneseinseattle #seattleeats #southlakeunionseattle

Introducing Eggplant Katsu Curry!

New at our South Lake Union location! #eggplant #katsucurry . We slice ripe eggplant and coat in egg and panko on site, and deep fry each to order. Served with our own Authentic #JapaneseCurry. Oishii desu :)

We dish up #Japanese style #pasta aka "wafuu pasta" - one of Japan's favorite comfort foods. Italian pasta was introduced to Japan during the Meiji Restoration (late 1800s) as a high-end dish, but gained widespread appeal post-WW2. Wafuu pasta dishes are now a staple in Japanese #Yoshoku cuisine (fusion Japanese dishes based on foreign ingredients). Oisii desu! #japanesefood #japaneseinseattle #SouthLakeUnion #SouthLakeUnionSeattle

Curry Weather! Cozy up to a hot bowl of udon topped with our authentic #JapaneseCurry . Customize spice level, add ons. #itsdakimasu ! #southlakeunion #japaneseinseattle #seattleeats

We make our #miso soup from scratch using kombu (a kind of seaweed) so it's vegetarian! You can also add chicken to it for a great cold weather treat. #southlakeunionseattle #Japanese #japaneseinseattle #SeattleEats

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Our Story

Japanese raisu karī or “Rice Curry”, the national dish of Japan, combines the culinary traditions of India, Great Britain, and even France. The British Navy first created a version of curry based on a gravy base or "roux", flavored with spices found in India. This version was introduced to Japan by the British Navy in the second half of the nineteenth century, when Meiji-era Japan opened its doors to foreigners and their goods. The Japanese cooks incorporated fruit and other ingredients giving Japanese curry its distinctive flavor balance of sweet and spicy. The Japanese navy incorporated curry into the military diet as effective remedy for beriberi, a disease caused by B-1 deficiency. Upon returning home, the sailors brought with them their passion for curry and a Japanese curry tradition was born.

Our original curry formula was developed in partnership with our founding Japanese chef and our supplier in Japan. To this day the spice-roux base is created in Japan to our exclusive recipe and shipped to our restaurant, where it is finished fresh on site. We also have hot peppers imported from Japan to create our own capsaicin (hot chili) oil. The most popular dish on our menu is by far the Chicken Katsu (Cutlet) Curry, featuring a hand trimmed boneless chicken breast cutlet. We also serve up Tonkatsu (pork cutlet), Fish Cutlet, sake-marinated fried chicken, vegetarian curry options, as well as Japanese comfort food dishes such as Seafood Pasta with soy-wine-cream sauce, Spaghetti Naporitan, and house-made desserts.